With summer weddings just around the corner, we're finalizing menus with our clients and encouraging them to keeping it light. Offer your guests lighter summer fare {while still offering an abundance of food} like summer salads with lighter dressings, fresh fish, and stations that allow for guests to nosh through the celebration, rather than sitting down to a full plated {and heavy} meal. Crudites, charcuterie platters, seafood, and other stations not only allow guests to pick and choose what they want to eat, but it also allows for a really fun roaming celebration.
*Photo from Alex Studios
1 comment:
Great advice, my friends. Summer salads and fresh fish make my mouth water. :) Thanks for sharing this!
Post a Comment